Even though California weather can be very unpredictable, it has been rather cold the past few weeks!
As the temperature drops, my daily tea intake increases substantially (even though I already drink an unhealthy amount on normal days).
Some of my favorite teas are chai and earl grey, with a touch of cream. Lately, I have been warming and frothing my cream which is a total game changer! This Sur La Table frother is similar to mine, and not too expensive either :)
With all that said, my go-to drink this winter has been a cacao chai tea latte!
♡ Starbucks mug from Disneyland Resort Anaheim ♡
Simple Vegan Cacao Chai Tea Recipe:
-1 tsp loose leaf chai tea
-1 tbsp organic cacao powder
-1 tbsp coconut sugar or agave
-3 tbsp non-dairy creamer or milk
-dash of cinnamon or pumpkin pie spice
-Prepare loose leaf tea in an infuser and place in mug with cacao powder
-Pour almost boiling water into mug and let tea and cacao steep covered for 5-7 mins
-Warm cream/milk while tea steeps
-Once steeped, add in sweetner
-Froth cream/milk with frother and pour over tea
-Lastly, top with cinnamon ♡
Its so sweet and delectable! I love the combination of chocolate and chai :)
What is your favorite winter drink? Leave it in the comments below!